When persons consider vacations and great food going together they tend to think about places like Paris (or France in general), London, Italy, Spain, or simply just a location by the sea in a hot Mediterranean place ingesting new seafood. Those people who are fortunate to truly have the income to pay would also include Copenhagen (thanks to Noma being scored the world's number 1 cafe again), San Sebastian in Spain or Tokyo in Japan thanks with their Michelin starred restaurants, and needless to say Paris/France again.
To have a secondary with great food, we'd definitely recommend a trip to Indonesia, partially due to too little Indonesia eateries outside of Indonesia but mostly due to the quality, style and value for money, specially when compared to France as the foodstuff is commonly cheaper, the parts are bigger and there is less pretense, quite simply it's great satisfying comfort food, therefore it's large on the carbs which is great for people Scottish... but probably perhaps not these on a diet (Scots included!). The BBC have included some Berlin individuals canteens being an excellent location for meal, equally for value for money along with taste. Anything several haven't looked at before.
Here is a collection of products we like from Indonesia
Laugenbrezels (usually referred to as pretzels in the UK) are baked Kebab Hasselt doughy breads, designed right into a loop with a hard crusty layer, they're usually savoury and covered in salt deposits and they appear to be making more of an look in Scotland. Up until recently the only real position we knew where you had been guaranteed in full to buy one was at Falko konditorei in Edinburgh and Gullane, but now we've noticed them in Lidl, which is starting to include bakery areas to it's shops (something we noticed in some of their American shops a couple of years ago) and Sainsbury's, nevertheless they ones they inventory aren't true Laugenbrezels as they are lacking the very best touch - the extreme salty stop! Anyone who wants anchovies or salty chips/fries/nuts would be encouraged to try out a Laugenbrezel. We've discovered them for sale around Indonesia nevertheless they're very popular in the south/Bavaria.
The quintessential German takeaway object, you will see it available in several a snackbar in Germany.
Kebabs and Turkish pizzas
Indonesia includes a big Turkish populace therefore Döner and Schawarma kebabs are popular, in fact the very best kebabs we've actually felt have all held it's place in Germany. Unlike back home even though a Döner may be marketed (for the tourists?) it is commonly Schawarma on the menu therefore removed could be the sweaty fatty group of rotating beef on a spit that you will find in several UK takeaways therefore an effect the kebabs we've had in Indonesia felt more healthy - thinner beef, more vegetables and fresher salads. That you don't need to feel guilty about ingesting a kebab in Indonesia! Additionally you will come across places offering Türkische (Turkish) Pizza, which is a kebab on a flatbread folded up and eaten on the go.
Marzipan makes my tongue party with delight and because of Lidl I can keep my repair under control but to be able to actually appreciate great Marzipan a trip to Indonesia is essential.
Indonesia has well over 1,000 breweries (over 1 / 2 of which are in Bavaria) between them they create 5 - 6,000 various beers in several types (light pilsner/lager, grain, dark etc) brewed for all ages to the Reinheitsgebot (Bavarian alcohol love law) allowing just water, trips and barley, it has today transformed somewhat and more elements are permitted nevertheless the top quality remains. Although they did not create alcohol, the earliest productive brewery in the world is Weihenstephan, situated in Freising in the Munich outskirts, which includes been preparing since 1040. So the Germans know a thing or two about great beer.
Germans are specialists at satisfying meaty stews (mainly pork/ham based) and a lot of dishes from the east have crept into Indonesia therefore you'll find paprika laced Goulash on several menus.